Annually 30 kg of waste per year per inhabitant Every year, a third of world production is wasted in the world !Why not everyone take action to avoid this waste and throw food in the bin. Only in Franche-Comte can you act on your own scale: don’t buy too much make a shopping list and …
recipe ideas to make leftovers and not throw anything in the bin Read More »
Let’s avoid food waste, let’s cook meringue! Chef Philippe Etchebest shares with us his very useful recipe for when you don’t know what to do with egg whites. “We often have leftover proteins in the fridge when we have made certain preparations. These egg whites, don’t throw them away, we use them.“explains Philippe Etchebest in …
Meringue according to Philippe Etchebest’s recipe Read More »
Diet is very important for gout. There are good foods that you can eat without the risk of raising your uric acid levels, and there are foods that you should avoid because they increase it. Here is a diet to follow to reduce painful attacks. Summary drop this is chronic joint disease associated with high …
Harder to find on supermarket shelves: sunflower oil. With the start of the Russian invasion of Ukraine, the world’s largest exporter, this fat is becoming scarce. So much so that some manufacturers struggle to produce receipts which require a large amount of yellow gold, which pushes them to replace sunflower oil with other alternativesvegetablefor example, …
For Sebastian, from a very young age, cooking was synonymous with generosity and generosity. through plates “comforting and effective”, a young man wants to please those he loves. Hailing from Codri in the north, Sebastien is an enthusiastic and overexcited character. Throughout his remarkable career, the candidate has shown relentless motivation. Even in the midst …
Karol Isoni and Laetitia Viard live on Salengro Street. – © Philip Combrus With “La cantine” on one side and “L’Appart Healthy” on the other, Laetitia Viard develops a unique concept in Vesoul, aiming to replicate it in other cities. Link bodily well-being to nutritional well-being: some have no doubt imagined it, Laetitia Viard did …
Credits: © Thomas Koeks / AFP Faced with difficulties in the supply of sunflower oil due to the war in Ukraine, the Ministry of Economy temporarily allows food producers to modify their recipes without changing the product packaging. Are you a fan of chips, cookies, ready meals and sauces? How do you know if the …
Smells like summer, kebabs are back! The season has just started and you have already booked your tickets for the next two months? So this is an opportunity to diversify your pleasures and try new original and delicious sauces for your kebabs. Change traditional sauces which we know well, this cold sauce with broccoli and …
Nutritional rebalancing consists of improving your eating habits in order to be healthy as well as keep the line. How to start power rebalancing? Lose weight ? What’s better ? Are there any contraindications? Advice and guidance with Dr. Alexandra Dalu. Summary What is nutritional rebalancing? Power balancing consists of change your eating habits and …
“A family of four throws, on average, the equivalent of one meal a week, i.e. one minimum wage, into the trash can..” It was on the basis of this observation that Alexia Desport Richard had the idea to create the Popotte Duck, with Romain Amate. Popotte Duck is a free app that helps streamline shopping …