Port-Jerome-sur-Seine. At La maison du Telhuet, the chef prepares fresh local produce.
Published on 06/06/2022 at 07:32 Artisans from the region supply fish, bread, chicken, potatoes and cider to La Maison du Telhuet nursing home. The Restalliance service provider will assign the Terroirs de France status to the establishment. The chef Alexandre Lefiz and his clerk Charles Goulet work on the fish. The chef Alexander Lefiz and …
Port-Jerome-sur-Seine. At La maison du Telhuet, the chef prepares fresh local produce. Read More »